Archive for February, 2010

Bye bye feet

Thursday, February 25th, 2010

A.K.A: San Francisco – Part 2

Today has been a mammoth day walking what feels like the length and breadth of San Francisco. I certainly feel like I’ve walked my feet off. I was originally going to head to Alcatraz this afternoon, but headed to Golden Gate park instead. And walked the length of it (a very big length). That may not have been so bad for my feet if I hadn’t walked from the hotel to the bay this morning (with several detours and very steep hills in between). I have lots of photos to show though from yesterday and today so if the jet lag doesn’t hit me too bad, I’ll be posting a few blogs this weekend.

San Francisco – Part 1

Monday, February 22nd, 2010

Well, here I am in San Francisco and I have some time to kill between talks so thought I’d stop by and blog a little about the trip so far. Sorry, no photos yet and nothing exciting, but as this blog is supposed to be about me keeping in contact with people better, I thought I’d go ahead and post something.

We had about a 10h flight from London and since it was during the day (mostly), I found it a great opportunity to relax with some knitting and watch some movies that I have been wanting to see for a while (Julie & Julia and Up). We flew Virgin Atlantic, and I have to say that this was the least pleasant long-leg trip that I’ve had. The leg room was the smallest I’ve had and the food was even more mediocre than usual. And they make you buy snacks rather than having them available between meals. So by the time the plane landed, my stomach was protesting loudly that it hadn’t had dinner yet. Alas it wasn’t going to get any either, because it took 2h (possibly longer) to get through customs. I think I had the slowest moving line in history. Seriously, they should have had the refs from the world record book there as I’m sure the attempt would have made the top of the list (or the bottom, depending on your point of view). So after finally getting to the hotel, then stopping by the conference to pick up the program, badge, etc, dinner ended up being a bag of chips and a yoghurt from the local 7/11.

Day 1 started at 1.30am local time. Luckily I got back to sleep…. for 30 min. I was then pretty much waking up every 30-60min until the alarm went off at 6.30. Yes I know, that’s a hideous time to get up on a Sunday, but at least my body was pretty sure it was 2.30 in the afternoon :) The day was incredibly long and had my poster presentation as well, so I think outside of about a 30min lunch break I was pretty much busy with conference stuff from 8am til 6pm. The plan was to go out for dinner, or at least be able to stay up a bit later than the night before, but alas, I fell asleep around 8.30. Which is probably why I woke up at 4 this morning.

Today has been better and since we had a later start and the hotel restaurant was open for breakfast today (it’s not on weekends, go figure), I was looking forward to something I’d eyed off the menu on Sat night: french toast. But not just any french toast. This was made from raisin brioche and served with caramelised walnuts and banana, not to mention coming with a nice little jug of maple syrup. Yuuuuummmm. If you’re ever in San Fran, I highly recommend heading down to the financial district and going to Midi (that’s the restaurant’s name). You don’t have to be staying at the hotel, and the french toast is well worth the trip. I’m wondering whether I will succumb again :) If I do, I’ll be sure to take a photo next time.

Today is a much lighter day than yesterday and I’ve had a few breaks where I haven’t had to have talks (I’m now in the second such break since starting this post). Some of the presentations I’ve been to have been really interesting, others.. not so much. Then of course there are the ones that you are really not interested in at all, but that you see because you can’t be bothered leaving the room for just the one talk. Or when a session is running late so you go in to see something and end up bored out of your brains with something you would never have inflicted upon yourself.

Lunch today was in a cute old-style diner on Mission St, just round the corner from the conference centre. Has a great atmosphere and despite being quite busy, they brought out our food about 10min after we ordered it. Quite tasty if simple fare – so another recommendation if you’re ever in the area. I think the diner was called Mel’s drive-in. It had this really cool 50-60s theme to it.

Well that sums up the trip so far. Hopefully the conference days will get lighter as the week progresses so I’ll have time to do some sightseeing.

Rainy day baking

Wednesday, February 3rd, 2010

I set a resolution this week to not work 10+ hr each day, and so far that’s going quite well. So after starting work at 6am this morning I packed up and headed out at 3pm. It’s a lovely wet day, and that always gives me the urge to bake, so since I was home so early I finally baked something that has been on my list for a few months…. peanut brownies!

When I was in NZ in Oct I picked up an Edmonds cookbook. I’ve been wanting one for ages as it’s essential for every kitchen. Well, every kiwi kitchen, and I’m still enough of a kiwi that I agree. They were really easy to make and while I haven’t eaten them in years, that first bite was so very familiar.

Peanut brownies

If you too want to make these yummy treats, here’s the recipe.

Peanut Brownies

125g butter
1 cup sugar
1 egg
1 1/2 cups plain flour
1 tsp baking powder
pinch of salt
2 Tbsp cocoa
1 cup peanuts (redskin or roasted and husked – just not salted)

Cream butter and sugar until light and fluffy. Add egg and beat well. Sift flour, baking powder, salt and cocoa together. Mix into creamed mixture. Add cold peanuts and mix well. Roll tablespoonsful of mixture into balls. Place on greased (preferably, lined as that’s the easiest way to get them off) cookie trays. Flatten with a floured fork. Bake at 180ÂșC for 15min or until cooked.

Stitching up a storm

Tuesday, February 2nd, 2010

Well my aim to try and stitch at least an hour or two every day seems to have worked quite well. There were a few days I was too tired and other days where I got more done, so it all evened out. And just how much I got done! Remember these are part pages, not full ones, but yes, I’ve started on the 4th page. The pic isn’t that great as I took it Monday evening before starting work on it for Feb, but it still looks good.

Blue Faery - Jan 2010